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Climate change and its impacts on natural and human systems are increasingly evident globally. Africa is highly vulnerable and is experiencing the burden of climate change impacts of climate...

Food security keeps deteriorating globally according to the latest Global Report on Food Crises (GRFC), published on 3 May 2023. There are currently around...

Global food insecurity remains at record levels. According to the mid-year update of the Global Report on Food Crises (GRFC), published on 14 September, the situation remains similar...

This resources provides the list and description of Japan-World Bank Disaster Risk Management projects in developing countries.

Food security is deteriorating globally according to recent analyses from the Global Network against Food Crises (GNFC). There are currently up to 205 million people acutely...

Communities in sub-Saharan Africa are experiencing the most severe droughts in decades, impacting livestock and crop production. In 2019, the EU presented plans to increase adaptation finance...

Diversification is a common livelihood strategy for rural households in developing countries, with diversification being either a choice or necessity depending on individual household contexts. Using two waves...

The Sahel is at the nexus of extreme ecological, socio-economic, and food security challenges where Green Revolution technologies have not been adopted and yields remain unchanged since the 1960s...

The main purpose of this report is to contribute to the ongoing integration of EU policies on climate change, adaptation and migration. The specific objectives are: to identify associations between climate change...

Key messages The warming trend for 1991–2020 was higher than for the 1961–1990 period in all African subregions and significantly higher than the trend for 1931–1960. Annual average temperatures in...