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Putting Research into Use for Nutrition, Sustainable Agriculture and Resilience (PRUNSAR) was an agricultural research for development programme in 30 countries that produced new agricultural technologies, approaches...

These Guidelines include step-by-step guidance to formulate qualitative and quantitative indicators of gender transformative change to help gender experts and food security, agriculture and nutrition programme...

The Food Systems Integrated Program (FSIP), led by FAO and IFAD, will direct $252 million in project financing and $2.2 billion in co-financing to 32 countries. The FSIP...

Highlights: The Decade of Family Farming provides an extraordinary opportunity for the United Nations to achieve its Sustainable Development Goals (SDGs) in an inclusive, collaborative and coherent way. Putting...

Description: This EU-funded programme - 23.2 M EUR, including EUR 18.2 million from the EU and EUR 5.0 million from Belgium - has the objective to...

Sustainable agricultural intensification (SAI) are practices to produce more from given land, water or other natural resources, while protecting the environment and increasing economic and social...

IFAD began operations in Malawi in 1981 and has provided US$731.96 million in financing (including partner cofinancing) for 14 programmes and projects benefiting more than 2 million...

The report focuses on eight of the SDGs (1, 2, 5, 6, 10, 12, 14 and 15). Contrary to early expectations, the COVID-19 pandemic kept its grip...

TAPE is an innovative and holistic framework and process that can support projects (among other uses) to include an agroecological approach to ensure that transformational contextualized practices for regenerated...

The IFAD Indigenous Peoples Awards help promote best practices, share knowledge and identify opportunities to replicate and scale-up results.