Gender gaps in agrifood value chains are manifested in differential access to and control of productive resources, upgrading activities, market participation, farm productivity and food security...
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Digital Europa Thesaurus
Modelling value chain
The food system, and those who depend on it, have been strongly but unevenly affected by COVID-19. Overall, the impacts on food systems, poverty, and nutrition have been...
Highlights:
A new traceability platform for tracing fish and derived products from sea to fork.
The platform comprises a microservices backend, and kiosk and mobile user apps.
Platform allows...
Highlights
This study conducted discrete event simulation of vegetable supply chains in India.
The model included spatial, demographic, agricultural, expenditure, and other data.
Simulated...
One of the Sustainable Development Goals (SDGs) is reducing food loss and waste (FLW) across all stages of food value chains, including the on-farm production, the off-farm...
To effectively address food security, we need tools that assess governance measures (for example, strategic storage reserves, cash transfers or trade regulations) ex...
This paper assesses the structure of Rwanda’s current and evolving agrifood system and its contribution to national development. The paper reiterates the point that Rwanda’s agrifood system stretches well...
The participation of smallholder farmers in high-value and profitable value chains as well as contract farming remains low in Africa. This paper aims to identify observable and unobservable constraints that explain...
Highlights
Mechanization, digitalization, and youth are key to agri-food system transformation.
Little is known about local stakeholder perceptions on these contested topics.
This can...
We look at the prioritisation of agricultural value chains (VCs) for the allocation of R&D resources that maximise development outcomes (poverty, growth, jobs and diets) in Senegal. This study used...