Highlights: Global evidence suggests that land institutions and policies will be critical to help African countries respond to the challenges of climate change, urban expansion, structural...
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The COVID-19 pandemic has intensied the already critical situation of maize production in Kayonza, largely due to smallholder farmers' restricted access to vital extension services and training...
The Food and Agriculture Organization of the United Nations (FAO) launched an initiative to assess the existing impediments for scaling innovation and technology in food and agriculture (AgTech) and to identify options to improve...
The 2022 report builds upon and complements the 2021 report. The first report includes topics ranging from food systems to gender and water that are not repeated here...
In recent years, fall armyworm (FAW), Spodoptera frugiperda, has emerged as one of the most serious invasive species in many countries across Africa, Asia and Oceania...
Africa’s digital transformation is underway, creating opportunities for the continent to leverage the potential benefits of digitalization for agriculture, particularly smallholder farmers. This report looks at seven African countries...
AGRICULTURE CONTRIBUTES HEAVILY TO THE GDP OF MANY AFRICAN COUNTRIES AND IT EMPLOYS MORE THAN HALF OF THE RURAL POPULATION ACROSS THE CONTINENT.
Despite the positive effect of agriculture across...
In agriculture, digitalisation could be a game changer in boosting productivity, profitability and resilience to climate change. An inclusive, digitally-enabled agricultural transformation could help achieve meaningful...