Dietary diversity (DD) is a concern for poor people in developing countries, particularly in Africa. Most people's diets consist primarily of monotonous carbohydrate staples, with little or no...
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Available data suggests that in 2021, 126.3 million more women than men were food insecure (CARE, 2002 based on data from SOFI 2022 – for the over...
The 2022 MPI Report finds that reducing poverty at scale is possible and unveils new 'poverty profiles' that can offer a breakthrough in development efforts to tackle the interlinked aspects...
AGRICULTURE CONTRIBUTES HEAVILY TO THE GDP OF MANY AFRICAN COUNTRIES AND IT EMPLOYS MORE THAN HALF OF THE RURAL POPULATION ACROSS THE CONTINENT.
Despite the positive effect of agriculture across...