The joint communication stresses that EU and Africa must join efforts to reach the Sustainable Development Goal of “zero hunger” and address the challenges of nutrition and food security by boosting...
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Digital Europa Thesaurus
public policy value chain
The report provides insights into the potential use of forest-based sector indicator sets in Europe. It builds on the rich experience gained with sectorial indicator tools, and connects to aspects...
Perspectives and Challenges of Local Authorities and Municipal Waste Management Enterprises for Bio-Waste Management - Experience and Networking Event
A two-day experience exchange and networking event of the BalticBiomass4Value project is hosted by 3N Lower Saxony Network for Renewable Resources and Bioeconomy (Germany), Vidzeme Planning Region (Latvia)...
The bioeconomy in Italy and the new national strategy for a more competitive and sustainable country
Italy has the third largest bioeconomy in Europe (€330 billion annual turnover, 2 million employees), making it a core pillar of the national economy. Its...
The Implementation Action Plan (2020-2025) for the Italian Bioeconomy Strategy BIT II, published by the National Bioeconomy Coordination Board (NBCB) of the Presidency of Council of Ministers, includes, among...
EFSA has developed a tool to help food business operators decide when to apply the ‘use by’ or ‘best before’ date to their products.
Despite broad agreement in policy circles on the need to reduce food loss and waste (FLW), considerable gaps in information still exist. This paper identifies policy-relevant information...
This study is based on interviews with nine BSR regions that have been lead partners or partners in Interreg S3 projects: Central Finland, Hamburg, Helsinki-Uusimaa, Lithuania, Mecklenburg-Western...
After having depicted the reasons why food systems must undergo a process of transition to deliver sustainable and healthy diet (malnutrition, human health, natural resource...
The COVID-19 pandemic is a health and human crisis threatening the food security and nutrition of millions of people around the world. Hundreds of millions of people were already suffering from hunger...