Cocoa is one of Ghana's most important crops but suffers from declining yields due to variable weather conditions, soil degradation, insects, and diseases. Climate Smart Agriculture...
Search results (10)
Showing results 1 to 10
Digital Europa Thesaurus
adaptation to climate change Cocoa
Nicaragua is among the ten countries with the highest vulnerability to extreme weather events globally. Increases in temperature threaten the production of coffee and cocoa, which account for a large portion...
In this document we present a general characterization of the food systems in the department of Caquetá, Colombia, based on a review of the literature, with a particular emphasis on livestock and cocoa. It is worth mentioning...
Highlights: Focus on agriculture Four areas are highlighted to ensure productive and resilient ecosystems for subsistence farmers through the economically important cash crop ‑ cocoa...
The susceptibility of cocoa to harsh climatic conditions is evident in cocoa growing areas in Ghana, and climate distribution models show reduced cocoa suitability to climate change. We...
Previous research indicates that some important cocoa cultivated areas in West Africa will become unsuitable for growing cocoa in the next decades. However, it is not...
The story of global agriculture is largely one of small farms, as small-scale operations account for 90% of the 570 million farms around the world and are responsible for a notable share...
This publication describes climate-smart agriculture case studies that apply the five action points for CSA implementation. The action points are:
expanding the evidence base for CSA...
Prever qué va a pasar a futuro con el cacao desde la perspectiva climática es muy importante para la economía del país...
Combining mixed trees with cocoa trees in so-called cocoa agroforestry systems is emerging as a viable option for regenerating cocoa cropping in Africa. Pure cocoa crop stands...