Highlights: Using household survey data from rural Bangladesh, we examine whether ownership of dairy cows is associated with a greater likelihood of consuming dairy products and with child...
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dairy production livestock
Highlights: Innovation platform participation linked to improved dairy marketing and livestock feeding. Dairy innovations associated with enhanced dairy yield and income. Women’s involvement in innovation...
Demand for dairy products is flourishing in Ethiopia. New dairy processing firms are springing up across the country and existing processors are expanding operations. However, persistently...
The International Livestock Research Institute (ILRI) and The Alliance of Bioversity International and CIAT are conjointly implementing the project ‘Towards climate-resilient dairy production in Southern Zambia’ in partnership...
Many Tajik communities use common pastures. Over the past decades, there has been a steady increase in overgrazing and degradation. The IFAD-supported Livestock and Pasture Development...
For smallholder farmers, risks like diseases and malnutrition due to drought could kill their animals—and impact their livelihoods. Livestock insurance helps to cushion the blow, increasing...
Employing different species of local breeds that adapt to variable environments, pastoralism is critical to reducing poverty and providing food security in these areas.
A large part of Kyrgyzstan’s land area serves as pasture for its 1.7 million cattle and 6.3 million sheep and goats. Many pastures are subject to degradation...
This report presents the potential impact of the planned IFAD-funded Regional Resilient Pastoral Communities Project (RRPCP) (Box 1) on greenhouse gas (GHG) emissions, both in terms...
The purpose of this report is to document the immediate impact of the COVID-19 pandemic on dairy cattle farming in Ethiopia and draw recommendations for enhancing dairy farming and the dairy sector’s resilience to such...