Agroecology and organic agriculture present promising alternatives to the current food system, supported by a growing body of evidence. Despite the potential of AE/O, their full benefits cannot...
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adaptation to climate change
CGIAR is a global research partnership for a food-secure future dedicated to transforming food, land, and water systems in a climate crisis. CGIAR is a global network of 15 Research Centres...
Climate change exacerbates droughts by making them more frequent, longer, and more severe. This can have a wide range of impacts on the environment, agriculture, ecosystems and communities...
The Food Innovation Hubs Global Initiative, launched by the World Economic Forum, with public, private and civil society partners, leverages multi-stakeholder and market-based partnerships to scale fit-for-purpose...
Highlights: This paper reviews the available evidence on the role of social protection programmes in facilitating climate- change adaptation and mitigation, with a specific emphasis on economic inclusion for agriculture- dependent...
The Copernicus Interactive Climate Atlas (C3S Atlas) is a gateway to exploring 30 variables from 8 state-of-the-art datasets. The possibilities to explore the application are almost limitless; we...
The Copernicus Climate Change Service (C3S) has developed a wealth of applications — the C3S Apps — that you can navigate and use to explore different climate...
The record high global average temperatures observed in 2023 have shown the importance of closely monitoring our climate. To make climate monitoring more intuitive and available...
This report provides an overview of WFP's progress in scaling up its Anticipatory Action (AA) operations, from covering 3.2 million people in 28 countries in 2022 to 4.1 million...