In 2020, the COVID-19 pandemic severely hit education systems around the world. School closures left millions of children without access to regular school meals. In Western...
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Four years ago, a group of senior scientists from the International Food Policy Research Institute (IFPRI) and the Institute of Development Studies (IDS), along with representatives from the Bill &...
Transform Nutrition West Africa has identified key priorities for future action in the West Africa region. It has done so in consultation with stakeholders, including...
Low- and middle-income countries (LMICs), including in Africa south of the Sahara, face a “new nutrition reality” (Popkin, Corvalan, and Grummer-Strawn 2020) referred to as the double burden of malnutrition...
Sorghum and pearl millet breeders in West Africa have worked together with farmers’ organizations to set priorities for breeding objectives, develop diverse breeding populations, select...
Adolescence is an important period of physical and cognitive development during which optimal nutrition is crucial. It is an essential time for forming preferences and habits and a key window of opportunity...