Search Knowledge for policy

The Black Sea is one of the most disturbed marine ecosystems in the world and faces numerous anthropogenic stressors. Researchers have built a "Blue2" model of the ecosystem to support environmental...

A changing climate and the impact of human activities on nature and the environment elevate the risk of disease outbreaks. A new study maps the risk worldwide and pinpoints most exposed territories...

At first, the satellite image of Lake Titicaca, which sits high in the Andes Mountains on the border between Bolivia and Peru, looks normal. But zoom in, and you’ll see...

The EU agricultural outlook, published annually, provides projections for major major EU agricultural markets until 2035. this report results from a long-standing cooperation between the Directorate-General...

Produces datasets of greenhouse gas emissions, energy and economic activity balances for several scenarios detailed in the GECO reports for 39 world regions and the EU. The data is produced...

Current food systems account for approximately 30% of anthropogenic greenhouse gas (GHG) emissions, and therefore, consumers' dietary preferences can have strong consequences for the environment...

The Copernicus demonstrator for healthcare is an initiative by EUSPA that collaborates with health companies to foster innovative solutions leveraging Copernicus data. One such collaboration is with RSQ Technologies...

Climate change is affecting marine ecosystems altering the distribution and abundance of organisms, with implications for fisheries and food security. This warming-induced reshuffle in species abundance could bring threats...

The EU Food System Dashboard is a tool developed by the European Commission’s Joint Research Centre (JRC) to monitor the sustainability of the EU food system from an environmental, economic and social...

A new tool will help assess the sustainability of food production, processing, distribution and consumption in the EU across environmental, social and economic lenses.