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Sudan, Africa’s third-largest country, has long been an epicenter of food production due to its fertile lands and rich agricultural history. However, modern Sudan...

This research delves into the sustainability of millet production and its impact on food security in Sudan, particularly in the Darfur states, examining challenges faced by producers and the overall contribution of millet...

Fourteen months into the conflict, Sudan is facing the worst levels of acute food insecurity ever recorded by the IPC in the country. Over half the population (25.6M people) face...

The food security and nutrition situation in Sudan has deteriorated significantly amidst escalating conflict, raising major concern. The IPC analysis released in December 2023 projected...

Highlights: A four-step planning framework for water-energy-food at the basin scale is developed. Detailed river basin simulation coupled with AI-driven optimization is implemented. The Grand Ethiopian Renaissance Dam...

This paper evaluates spatial market integration in cereal markets in Sudan, focusing on wheat and sorghum, two major cereal crops. Sudan’s context provides important insights...

The Russian Federation and Ukraine are among the most important producers of agricultural commodities in the world. Both countries are net exporters of agricultural products, and they both...

Highlight Increased food and fertilizer prices, slower growth, and currency fluctuations still severely strain food security, especially in the Near East and North Africa (NENA)...

The 2021 national cereal production of cereals (including wheat crops to be harvested in March 2022) is estimated at about 5 million tonnes, 35 percent below...

The fourth edition of the IGAD Regional Focus of the Global Report on Food Crises highlights the alarming high-levels of acute food insecurity in 2021 in the region, where about 42...