Agroecology is globally recognized as an approach that balances food security, economic development, and environmental sustainability, making it a viable alternative to the industrialization of agriculture in the Mekong Region. With a focus...
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Biodiversity and health are inextricably connected, directly as well as indirectly. Nature and biodiversity directly enhance health and wellbeing by improving the quality of our air, water and soil...
Opening Remarks by Commissioner Stella Kyriakides at the European Plenary Debate - Sustainable use of Plant Protection Products
Biodiversity and production of wine can be optimised simultaneously, where organic management is enhanced with other regenerative practices
As we celebrate Biodiversity Day 2023, Jemima Brennen, Associate Communications Officer in UNEP-WCMC's Nature Economy team, explores the vital links between biodiversity and global...
To raise awareness of the importance of pollinators, the threats they face and their contribution to sustainable development, the UN designated 20 May as World Bee Day.
The goal is...
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