The year 2024 marked the end of IFAD’s 2022–2024 project cycle. By the end of 2024, IFAD had delivered US$3.336 billion in funding for new projects, representing 99.5...
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This factsheet outlines IFAD’s work in Guinea-Bissau, including context, strategy and ongoing operations. IFAD’s current strategy reflects the government’s renewed desire to escape from fragility and chart...
IFAD has been working with the Chadian government since 1991 to improve the living conditions of poor people in rural areas. With a current portfolio of more than US$239 million, IFAD...
Latin America and the Caribbean have seen a decline in hunger and food insecurity for two years, driven by social protection programs and post-COVID recovery. However, disparities persist...
IFAD’s presence in the country since the 1980s has resulted in the financing of seven investment projects in the agricultural sector. These projects have facilitated community development in several rural...
Highlights: The world is still far off track to achieve Sustainable Development Goal (SDG) 2, Zero Hunger. Around 28.9% of the global population, or 2.33 billion people...
Climate change is increasing salinity in sub-Saharan Africa, contributing to crop failure and impacting farmers' livelihoods. Salinity stems from improper irrigation, waterlogging, over-pumping, rising sea...
Increasing food demand is a key concern in Nigeria and Togo as price increases exacerbate poverty. The project improves food security and agricultural productivity within the rice and cassava...
Lesotho has made significant progress in reducing poverty. However, challenges persist, particularly in rural areas where poverty and economic vulnerability are high. IFAD...
The primary aim of IFAD’s work in Zambia is to increase the income and food security of poor rural people through sustainable, diversified and climate-resilient rural livelihoods. We do...