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Fruit and vegetable consumption is below the WHO recommendations, globally, in Southeast Asia, and in West Africa. Affordability, accessibility, and acceptability are the main drivers of consumption. Nutrition-sensitive food...

With a population of more than 100 million as of December 2022, food security remains a persistent challenge in Vietnam despite achieving a miracle of economic growth and social transformation in recent...

This study examines the association between a household head's gender and food insecurity and poverty in Vietnam using data from the Vietnam Household Living Standard Survey and exogenous switching...

While the effect of land fragmentation on farm efficiency and production diversification in Vietnam has been well established, no evidence exists for its effect on household food...

CGIAR Technical Reporting has been developed in alignment with the CGIAR Technical Reporting Arrangement. This Initiative report is a Type 1 report and constitutes part of the broader CGIAR...

This paper provides insights and evidence on how the COVID-19 pandemic and related policy responses to curb its spread influence the risk of child labour in agriculture through different...

The Vietnamese fisheries sector, including both marine fisheries and aquaculture, has made spectacular progress in recent years, becoming one of the top seafood producing and exporting...

A meta-analysis is substantial for integrating the findings of all related studies into one consistent research to establish a knowledge bank of a common issue. Although several studies have examined...