The Global Report on Food Crisis (GRFC) 2024 estimated that about 281.6 million people in 59 food crisis countries and territories faced high levels of acute...
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Democratic Republic of the Congo Comoros
In 2022, 258 million people faced high levels of acute food insecurity, in 58 countries/territories, with available data. This was up from 193 million in 53 countries in 2021...
Highlights: Global food insecurity remains at worrying levels and the outlook for 2024 is bleak. This report aims to accomplish several objectives. Firstly , to raise awareness and provide...
Agriculture in the Democratic Republic of Congo (DRC) is dominated by subsistence farming. Households grow food mainly for their own consumption and sell only when they have...
Highlights: War and violent conflicts are often factors in the current food crisis. East Africa were living in a crisis or worse (IPC/CH Phase 3 or higher)...
Highlights: L’analyse de la chaîne de valeur de la pêche en Union des Comores considère les aspects suivants: Quelle est...
Since the discovery of aflatoxins in the 1960s, knowledge in the mycotoxin research field has increased dramatically. Hundreds of review articles have been published summarizing many different aspects...
Over 1.1 million children aged 6 to 59 months and approximately 605,000 pregnant or breastfeeding women (PBW) are facing/expected to face elevated levels of acute...
Highlights: By applying multivariate probit combination, sorting organic from inorganic waste and using organic waste as compost had contributed to success in engagement in circular bio economy...
The objectives of the present report are threefold.
Firstly, to provide information on the situation in a set of 21 countries and regions considered of maximum concern from a food security perspective.
Secondly...