Public support for agriculture reached record levels as governments enacted measures to shield both consumers and producers from the COVID-19 pandemic and other crises. The OECD's Agricultural Policy...
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agricultural policy greenhouse gas
Risks to global food security continue to accumulate, driven by low economic growth prospects and increased uncertainty related to climate shocks. In this context, fostering climate adaptation...
Progress toward reducing global hunger has stalled since the mid-2010s. In fact, hunger is on the rise again, driven by slowing economic growth and protracted conflict, intensified by the impacts...
Reforming agricultural support is increasingly considered a viable means to enhance agriculture’s contribution to climate change mitigation, while fulfilling broader food systems policy objectives...
China’s gains in food production over the past four decades have been associated with substantial agricultural nitrogen losses, which contribute to air and water pollution...
Agricultural support policies cost more than US$800 billion per year in transfers to the farm sector worldwide. Support policies based on subsidies and trade barriers are highly...
Focus:
The Country Climate and Development Report for Cameroon identifies four priorities to address climate risks and provide opportunities for a green, resilient and inclusive future. The first priority...
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Section 3.2.3 of the report deals more specifically with the strategy for reducing emissions in the agricultural sector.
Key messages of this section are as follows:
Agriculture is the...
This report focuses on promoting low-carbon rice production systems in Vietnam. There are many sources of greenhouse gas (GHG) emissions within the agricultural sector in Vietnam...
This report draws the following conclusions:
The intensity of China's agricultural support has increased significantly. Between 2018 and 2020, it accounted for 22 percent of the...