Halving per capita food waste and reducing food losses along production and supply chains is one of the objectives fixed by the United Nations among the Sustainable Development Goals...
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Impact Assessment waste
Environmental impact assessment of six starch plastics focusing on wastewater-derived starch and additives
Starch plastics are developed for their biobased origin and potential biodegradability. To assist the development of sustainable starch plastics, this paper quantifies the environmental impacts of starch plastics...
Food supply chains are increasingly associated with environmental and socio-economic impacts. An increasing global population, an evolution in consumers’ needs, and changes in consumption models pose serious...
The European Union (EU) relies largely on bioenergy to achieve its climate and energy targets for 2020 and beyond. Special focus is placed on utilization of biomass residues, which...