One-Health is an umbrella term that integrates the health of the environment, humans and non-human animals. This approach is applied here to elucidate the impact of non-native invasive species on aquaculture and food security...
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Search results (15275)
Showing results 1 to 10
PUBLICATION |
Our food system is complex, multifaceted, and in need of an upgrade. Population growth, climate change, and socioeconomic disparities are some of the challenges that create a systemic threat to its...
PUBLICATION |
The integrated farming system (IFS) is a holistic farming approach specially designed for small/marginal farmers to enhance the system productivity, profitability, and employment generation of their farm, ultimately...
PUBLICATION |
The collection is dedicated to the conversion of biomass wastes into value-added bioproducts and bioactive compounds, with a focus on their applications in the agro-energy sector. Of particular relevance were three studies evaluating...
PUBLICATION |
Climate change and global politics pose potential threats to food security by impacting crop productivity and food availability. Short-term variability resulting from climate change and global...
PUBLICATION |
This report summarises a pilot process of stress-testing policy options against a set of Reference foresight scenarios. The process was led by the European Commission’s Joint Research Centre...
PUBLICATION |
Climate change continues to affect food production and farmers incur additional costs to adopt appropriate adaptation strategies to combat its effects and attain food security...
PUBLICATION |
Background Food insecurity and hunger are global concerns further exacerbated by the unprecedented COVID-19 pandemic. There is a need to understand the depth of this impact, especially among smallholder...
PUBLICATION |
This is the thirteenth update of the Monitoring food security in food crisis countries and territories with conflict situations, jointly produced by the Food and Agriculture Organization of the United Nations (FAO) and the World...
PUBLICATION |
Fresh food supply chains (FFSC) are pivotal in food and agricultural systems, with effective management crucial for addressing hunger and poverty globally and contributing to various Sustainable...
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