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Highlights: High-frequency indicators of food affordability are unavailable in LMICs. Agencies invested in food price data after 2008, but not income or wage data. We...

The seventh round of research by the Caribbean Community (CARICOM) and WFP on the impact of natural hazards and high cost of living on food security and livelihoods in the English and Dutch-speaking Caribbean. Natural...

Access to agricultural extension and crop advisory services can play a crucial role in ensuring widespread and appropriate use of new and improved agricultural technologies, but the delivery and use...

Obesity rates are increasing almost everywhere in the world, although the pace and timing for this increase differ when populations from developed and developing countries are compared. The sharp...

Building on analysis and lessons learned these reports provide recommendations to strengthen and institutionalize linkages between disaster risk finance and social protection to make systems more...

The Global Report on Food Crisis (GRFC) 2024 estimated that about 281.6 million people in 59 food crisis countries and territories faced high levels of acute...

Highlights: In 2021, UNICEF updated its guidance on the Procurement and Use of Breastmilk Substitutes (BMS) in Humanitarian Settings, which clarifies that where BMS procurement is warranted in humanitarian...

Livelihoods have changed dramatically over the past decade in low- and middle-income countries (LMIC). These shifts are happening in tandem with shifts in individual and household food...

This working paper explores the state of food security and nutrition in Myanmar using 6 rounds of nationally representative household panel data collected from December 2021 to November...

Intraregional agrifood trade in Latin America and the Caribbean (LAC) offers untapped opportunities for expansion. Comparative advantages in food production as well as variation in consumption patterns create...