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Innovation spaces are often dominated by linear, top-down approaches, with the transfer of technology being seen as the solution to many problems rather than trying to understand which innovation...

Research and practice increasingly recognise the importance of measuring social sustainability in the agri-food sector to produce sustainable food for consumption. As a result, a diverse set of social sustainability indicators...

While there have been many studies on the political economy of food prices and subsidies and how they relate to hunger, and global food production and consumption, addressing...

Highlights: Food systems involve complex challenges, which call for a systemic, multi-level and multi-stakeholder participatory approach for addressing interrelated issues across economic, social and...

The stakeholder identification is initiated under the CGIAR Research Initiative on Sustainable Healthy Diets through Food Systems Transformation (SHiFT) to identify with whom the project needs to engage...

The European Commission launched the European Climate Pact, an EU-wide initiative inviting people, communities and organisations to participate in climate action and build a greener Europe. As part of the European...

Gene-editing technologies represent a promising new tool for plant and animal breeding in low- and middle-income countries. They enhance precision and efficiency over current breeding methods...

The Migrant Integration Policy Index (MIPEX) is a unique tool which measures policies to integrate migrants in all EU Member States, Australia, Canada, Iceland, Japan...

The EMF is a platform for dialogue between civil society and the European institutions, on issues relating to migration, asylum and the integration of third-country nationals. It brings together, at least once...

Data on how patterns of migration to Europe have developed. The THEMIS international project team investigated what makes people decide to migrate; why some of those...