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Nutrient management research was conducted across locations to investigate the influence of landscape position (hill, mid-, and foot slope) in teff (Eragrostis tef) and wheat (Triticum...

Rice production in sub-Saharan Africa (SSA) has increaed ten-fold since 1961, whereas its consumption has exceeded the production and the regional self-sufficiency rate is only 48%...

Highlights: This document summarizes the conclusions of 4 High Level Panel sessions that have taken place during the 5 th AU&EU Agricultural Ministerial Conference on...

Highlights This policy study is authored by the Advisory Group (AG) on R&I for Africa-Europe cooperation commissioned by the European Commission´s Directorates-General for Research and Innovation and for International Partnerships. The document...

Ce 26e dossier d’Agropolis International est l’un des numéros spéciaux de cette série dédiés au partenariat, comme le dossier n°15...

Among the inputs needed for a healthy soil, nitrogen is unique because it originates from the atmosphere. How it moves from the air to the ground is governed in part by a process called...

Integrated farming systems (IFS) entail a holistic approach to farming aimed at meeting the multiple demands (impart farm resilience, farmer livelihoods, food security, ecosystem...

Legumes play a key role in food and nutrition security, providing livestock feed and contributing to soil fertility, in mixed smallholder farms in sub-Saharan Africa (SSA). The environmental...

This paper informs on how locally developed social innovations can strengthen enabling environments for soil restoration. It draws on experiences of TMG’s collaborative work with partners...

This book provides a synthesis of current agricultural research in Africa with the aim of presenting evidence based information that can be directly applied into improving the African smallholder farmers’...