Indigenous Peoples (IPs) play a critical but often overlooked and misunderstood role in global development. As culturally distinct communities and stewards of a large share of the world’s natural resources...
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This scoping review examines the existing evidence on the impacts of the ongoing crisis in six countries in Asia and the Pacific region. This report provides relevant insights on the shocks faced by the region...
Highlights: This paper reviews the available evidence on the role of social protection programmes in facilitating climate- change adaptation and mitigation, with a specific emphasis on economic inclusion for agriculture- dependent...
This is the thirteenth update of the Monitoring food security in food crisis countries and territories with conflict situations, jointly produced by the Food and Agriculture Organization of the United Nations (FAO) and the World...
This report synthesizes the key discussions and outcomes of the “Navigating Sudan’s Conflict: Research Insights and Policy Implications” conference, held on March 5, 2024, in Nairobi, Kenya. Convening...
The Global Report on Food Crisis (GRFC) 2024 estimated that about 281.6 million people in 59 food crisis countries and territories faced high levels of acute...
Highlights: In 2021, UNICEF updated its guidance on the Procurement and Use of Breastmilk Substitutes (BMS) in Humanitarian Settings, which clarifies that where BMS procurement is warranted in humanitarian...
The Global Alliance for the Future of Food has developed seven bold Calls to Action that we believe are critical pathways for creating a better future of food. How...
Most economies in developing East Asia and Pacific (EAP) are growing faster than the rest of the world but slower than before the pandemic. Slowing global growth, still tight financial...
These reports describe the food supply and agricultural situation in countries or subregions experiencing particular food supply difficulties. They also alert the international community on measures...