Highlights: The Food and Agriculture Organization of the United Nations (FAO) and the World Food Programme (WFP) warn that acute food insecurity is likely to deteriorate further in 18 hunger...
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The global roadmap for achieving SDG 2 (‘zero hunger’) without breaching the 1.5°C global warming threshold is an initiative of the UN Food and Agriculture Organization. It aims...
Africa produces around 60% of the rice the continent consumes, relying heavily on rice imports to fulfill the rest of the domestic demand. Over the past 10 years, the rice-agricultural...
This document begins with a description of how farmers’ seed systems and formal systems interact, then discusses some of the challenges facing farmers’ seed systems including climate...
On 14 July 2020 the JRC launched a survey in all 24 EU official languages to monitor the impact of the coronavirus (COVID-19) pandemic on the EU’s agricultural-food supply chain...
The landscape of Home-Grown School Feeding (HGSF) programmes within the Economic Community of West African States (ECOWAS) region has undergone significant evolution since the last assessment...
The paper emphasizes the need for sustainable financial solutions and collaborative efforts involving international financial institutions, donors and innovative financing schemes to bridge the funding gap and ensure...
This comprehensive survey of 300+ experts reveals that 67% of respondents see the upcoming European elections having a negative impact on the implementation of the European Green Deal (EGD). According...
This book "Young Changemakers: Agroecology Entrepreneurs for Rural Access" by Access Agriculture, a non-profit organisation supporting agroecology and organic farming supported by the European Commission and the FAO, details...
Background Little is known about costs and cost-effectiveness of interventions that integrate wasting prevention into screening for child wasting. Objective This study’s objective was to estimate the cost and cost-effectiveness...