This document begins with a description of how farmers’ seed systems and formal systems interact, then discusses some of the challenges facing farmers’ seed systems including climate...
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Meeting future demand for coffee under climate change is a challenge. Approaches that can inform where coffee may grow best under current and future climate...
About 1.8 million people (18 percent of the population analysed) experienced high levels of acute food insecurity, classified in IPC Phase 3 or above (Crisis...
Highlights: This paper reviews the available evidence on the role of social protection programmes in facilitating climate- change adaptation and mitigation, with a specific emphasis on economic inclusion for agriculture- dependent...
Este trabajo es el segundo producto de la consultoría de corto plazo para analizar los programas y pro yectos de...
Este reporte presenta un perfil de la cadena de valor regional de granos básicos (frijol y arroz), junto con información...
Introduction: The COVID-19 pandemic lockdowns (people confined to home, with movement restrictions) presented an external shock to livelihoods and food systems worldwide, most severely affecting vulnerable...
Los mercados tradicionales de alimentos (las “galerías” o las “plazas de mercado”) en Colombia son una parte esencial del sistema...
Hoy en día, las organizaciones tienen el compromiso de ser dinámicas en el sistema económico sin desconocer sus impactos ambientales...
The Global Report on Food Crisis (GRFC) 2024 estimated that about 281.6 million people in 59 food crisis countries and territories faced high levels of acute...