Madagascar’s economy showed little progress during the decade from 2009 to 2019, growing at an average rate of just 2.9 percent per year, which is only marginally higher...
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agricultural production
The Sustainable Development Goals (SDGs) belong to all of us. But amid resurgent conflict, climate havoc, and social and health crises, we risk losing sight of them...
It is widely expected that agriculture would contribute to farmers’ food security and nutrition in developing countries. However, studies that directly explore the link between agricultural productivity...
Ending hunger and alleviating poverty are key goals for a sustainable future. Food security is a constant challenge for agrarian communities in low-income countries, especially in Madagascar. We...
Win-win opportunities combining high yields with high multi-taxa biodiversity in tropical agroforestry
Resolving ecological-economic trade-offs between biodiversity and yields is a key challenge when addressing the biodiversity crisis in tropical agricultural landscapes. Here, we focused on the relation between...
Economic activity in Madagascar has been severely impacted by the COVID-19 pandemic, resulting in a recession comparable to that of the 2009 constitutional crisis and the reversal of close to a decade of progress in poverty...
Agricultural Science and Technology Indicators (ASTI) provides trusted open-source data on agricultural research systems across the developing world. Led by the International Food Policy Research...