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The authors of this book delve into the diagnoses, but above all, they propose solutions, conceived from the Latin American and Caribbean experience, in dialogue with the vast and sometimes cacophonous world debate...

Quinoa (Chenopodium quinoa Willd.) was domesticated more than 7000 years ago in the Andes. Its potential was promoted during the International Year of Quinoa in 2013...

The Global Alliance for the Future of Food launches Systemic Solutions for Healthy Food Systems, a guide for governments to take action for better food systems that promote human, ecological...

This report provides analytical insights on value chains in a selected focus area and fosters motivation for the mobilisation of BSR interregional effort in S3 collaboration. Value chain mapping...

BIOEAST Board issued a position paper on the unique opportunity bioeconomy and green investments offer for structural recovery

This technical report contains the findings of action research that was carried out in the Polish region of Lubelskie on the role of Higher Education Institutions (HEIs) in the design and implementation of its...

This report presents the results of the Policy Dialogue on a Bioeconomy for Sustainable Development in the Baltic Sea Region, held in Tallinn, Estonia.

The bio-based sector is amongst the most thriving sectors in the European bioeconomy. Industry players in this sector use biological resources (including residues and waste) to make innovative greener...

This research focuses on assessing the results of achieving circular economy (CE) goals in selected European countries for the period from 2010 to 2016. The European Union has imposed ambitious...

Agricultural Science and Technology Indicators (ASTI) provides trusted open-source data on agricultural research systems across the developing world. Led by the International Food Policy Research...