The global increase in pesticide use has raised concerns about its impact on biodiversity, ecosystems, and human health, in particular of people living near agricultural areas...
Search results (94)
Showing results 1 to 10
Geographic coverage
The report Creating Better Health for People, Animals, and the Planet: Food Systems Insights for Health Professionals showcases 10 food-focused initiatives that have taken action to promote...
Given the huge challenges agriculture has to face, both in Northern and Southern countries, a radical change in farming practices towards agroecology is required. Most scientific literature...
Many beef farm systems in Irish and some global contexts have economic and environmental traits that threaten their future sustainability. In this context, the concept of Just Transition...
Ireland’s first national Bioeconomy Action Plan was published during Bioeconomy Ireland Week 2023. The ‘Bioeconomy Action Plan 2023-2025’ includes 33 actions...
This National Policy Statement sets out a vision, common principles, strategic objectives, and a framework for implementation to deliver on this vision for the bioeconomy in Ireland.
France suffered, in 2016, the most extreme wheat yield decline in recent history, with some districts losing 55\% yield. To attribute causes, we combined the largest...
Ireland’s Forest Strategy’s overriding objective is to urgently expand the national forest estate on both public and private land in a manner that will deliver lasting benefits for climate...
Understanding concurrent drought events in global main croplands is crucially important for food security, effective adaptation to climate change and human well-being. Yet, there is a lack...
This report reviewed seven national CAP Strategic Plans (for France, Germany, Denmark, Austria, Poland, Spain and the Netherlands) to see whether and to what extent the planned...