Using a case study approach, this study examines in more detail the spatial reallocation of fishing activities in response to MPA implementation in eight Member States, while also...
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A new aquaculture hub is revolutionising Latvia's aquaculture sector by promoting innovation and sustainable practices. Supported by EU funding, the TOME Aquaculture Centre provides expert training...
Markets for agricultural products continue to be affected by Russia’s war of aggression against Ukraine, the evolving conflicts in the Middle East, climate change and other events. Export...
This briefing summarises some of the ways in which climate change is impacting Europe’s marine ecosystems. It identifies how various ecosystem features are influenced by climate...
WFP works closely with the Government to enhance the nutrition sensitivity of social safety net programmes and directly provides life-saving nutrition assistance to Rohingya refugees and vulnerable Bangladeshi...
ACAPS’ analysts considered nine variables (under three pillars or dimensions) to compare humanitarian access constraints across 82 countries with active humanitarian crises. In this report...
Countries in crisis requiring external assistance for food are expected to lack the resources to deal with reported critical problems of food insecurity. The list below covers crises...
This publication describes FAO’s engagement in South-South and triangular cooperation (SSTC) in support of efforts to boost agricultural productivity, enhance food and nutrition security and alleviate poverty in developing...
Overexploitation of fisheries is a major environmental and socioeconomic problem that may reduce biodiversity and eventually lead to the vanishing of populations. Vendace (Coregonus albula) is a valuable fish that as most of marine...