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PUBLICATION |
WFP’s approach is to support Pacific governments and regional organizations to better anticipate, prepare for and respond to the impacts of climate change and other shocks on food security and nutrition, with a particular...
PUBLICATION |
The Normandy Region wants to better promote seafood and agricultural products. It launched a three-year strategic plan, signed at the Salon de l’agriculture in Paris on Monday February...
PUBLICATION |
On the 30 and 31 August 2021, the Food and Agriculture Organization of the United Nations (FAO), in collaboration with the Government of Fiji and the International Telecommunication Union (ITU), organized a successful Small...
PUBLICATION |
This study aimed to map and analyse the deployment of bioeconomy strategies at regional level in the EU-27. It was conducted from July 2021 to March 2022 and covered regulatory frameworks...