Using a case study approach, this study examines in more detail the spatial reallocation of fishing activities in response to MPA implementation in eight Member States, while also...
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A new aquaculture hub is revolutionising Latvia's aquaculture sector by promoting innovation and sustainable practices. Supported by EU funding, the TOME Aquaculture Centre provides expert training...
This briefing summarises some of the ways in which climate change is impacting Europe’s marine ecosystems. It identifies how various ecosystem features are influenced by climate...
This report explores sustainable aquaculture in the Pacific Islands region, offering potential strategies for growth in 13 countries facing threats to food security and livelihoods.
Sustainable aquaculture...
Highlights:
The global economic recovery remains fragile, creating choppy seas for the recovering Pacific. While global conditions have gradually improved since the pandemic and spillovers from...
On the 30 and 31 August 2021, the Food and Agriculture Organization of the United Nations (FAO), in collaboration with the Government of Fiji and the International Telecommunication Union (ITU), organized a successful Small...
In the current context of climate change, focusing on gender equality in the Small Island Developing States (SIDS) can drive improvements in resilience, food security and nutrition. This document...
Overexploitation of fisheries is a major environmental and socioeconomic problem that may reduce biodiversity and eventually lead to the vanishing of populations. Vendace (Coregonus albula) is a valuable fish that as most of marine...
Discover the work of Mobile Learning Hubs in different Baltic countries in identifying ways in which bio-circular-economy serves as a driver for regional development.