This position paper provides information on the state of food insecurity and malnutrition in Guyana, highlighting the value and importance of enacting a law that can support the progressive realization of the right to adequate...
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This study explores agrifood security in Latin America and the Caribbean using a composite indicator based on FAO data from 2002 to 2022. Regression and cluster analyses were used...
The objective of these studies is to generate evidence and inform practice for improved emergency preparedness and response in the Caribbean region linked to more flexible national social protection systems...
During year 2022, the JRC-TMF dataset on tropical moist forests reports a 14.9% increase in forest disturbances in the Pan-Amazon region compared to year 2021 (35,480 km2...
Fast and inclusive recovery efforts in the aftermath of disasters can lower social and economic burdens and allow a more rapid recovery of development levels. With climate change and the prospect...
This report explores sustainable aquaculture in the Pacific Islands region, offering potential strategies for growth in 13 countries facing threats to food security and livelihoods.
Sustainable aquaculture...
Highlights:
The global economic recovery remains fragile, creating choppy seas for the recovering Pacific. While global conditions have gradually improved since the pandemic and spillovers from...
Highlights
The seabob shrimp value chain in Guyana is one of 12 value chains competitively selected from over 70 proposals worldwide for support from the FISH4ACP programme. This...
On the 30 and 31 August 2021, the Food and Agriculture Organization of the United Nations (FAO), in collaboration with the Government of Fiji and the International Telecommunication Union (ITU), organized a successful Small...
This online resource data on the impact of the pandemic on livelihoods, access to markets and food security by country in the Caribbean.