This report provides useful information to spur the development of the biofuel sector. A historical analysis of the biofuel sector across 5 different countries sheds light on the different possibilities...
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This report explores sustainable aquaculture in the Pacific Islands region, offering potential strategies for growth in 13 countries facing threats to food security and livelihoods.
Sustainable aquaculture...
Nordic Statistics is a collection of comparative Nordic statistics which has existed and been funded by the Nordic Council of Ministers since the mid-1960s. The Nordic Statistics database contains about...
Highlights:
The global economic recovery remains fragile, creating choppy seas for the recovering Pacific. While global conditions have gradually improved since the pandemic and spillovers from...
Highlights:
Food-based dietary guidelines are a primary tool to advise on healthy eating patterns.
Few dietary guidelines incorporate environmental sustainability as a primary...
On the 30 and 31 August 2021, the Food and Agriculture Organization of the United Nations (FAO), in collaboration with the Government of Fiji and the International Telecommunication Union (ITU), organized a successful Small...
In the current context of climate change, focusing on gender equality in the Small Island Developing States (SIDS) can drive improvements in resilience, food security and nutrition. This document...
The paper is a brief Comment on the article of D.J. Connor, 2022 (https://doi.org/10.1016/j.agsy.2022.103404). Connor compares how much human-metabolizable energy (HME) could be produced in Swedish organic...
The distribution of crop and fodder production in organic and conventional farms is established for eight regions of Sweden.
Regional yield per ha (mass and metabolic energy) of grain and fodder crop...
This discussion paper focuses on the green energy transition, specifically the renewable energy mix and low-carbon electricity production. All of the Nordic countries have committed to mitigating climate...