Highlights: System-level changes will require more market-based and regulatory interventions. Establishes the ACTIONABLE Framework. Presents a framework to identify policy entry points for sustainable food...
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Smallholder farmers face increasing climate risks but often lack access to financial services needed to adopt climate-smart agricultural technologies (CSATs). This study examined the impact...
In Recent time, with the utilization of Artificial Intelligence (AI), AI applications have proliferated across various domains where agricultural consumer electronics are no exception...
The global food sector is under pressure to enhance production efficiency, safety, and quality due to growing consumer demands, labour shortages, and regulatory requirements. These challenges...
Securing sufficient food has become a global challenge threatening human survival. Consequently, many governments plan agricultural reclamation projects to increase food production...
Malnutrition continues to be a major threat to health, particularly maternal and child health in low resource settings, resulting in impairments in cognitive function, growth, and development, and metabolic...
Highlights: Agrivoltaics boost yield and cut CO₂ via dual land use for food and solar energy. Dynamic AVS enhance water efficiency and crop quality under...
To achieve the United Nations’ Sustainable Development Goal 2 on food and nutrition security by 2030, greater attention to effective food policies that reduce food insecurity and improve...
Global agriculture faces major challenges. In large areas, soil erosion and the loss of fertility progressively reduce crop yields and can lead to land being abandoned...
Two important imbalances in the dialogue on ecosystem restoration are addressed. First, the over-focus on ecological objectives as the entry point. Second, the under-recognition of the importance of and opportunities for restoration of inland...