The global increase in pesticide use has raised concerns about its impact on biodiversity, ecosystems, and human health, in particular of people living near agricultural areas...
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The report Creating Better Health for People, Animals, and the Planet: Food Systems Insights for Health Professionals showcases 10 food-focused initiatives that have taken action to promote...
Given the huge challenges agriculture has to face, both in Northern and Southern countries, a radical change in farming practices towards agroecology is required. Most scientific literature...
During year 2022, the JRC-TMF dataset on tropical moist forests reports a 14.9% increase in forest disturbances in the Pan-Amazon region compared to year 2021 (35,480 km2...
France suffered, in 2016, the most extreme wheat yield decline in recent history, with some districts losing 55\% yield. To attribute causes, we combined the largest...
Understanding concurrent drought events in global main croplands is crucially important for food security, effective adaptation to climate change and human well-being. Yet, there is a lack...
Crop wild relatives (CWR) are plant taxa closely related to crops and are a source of high genetic diversity that can help adapt crops to the impacts...
This report reviewed seven national CAP Strategic Plans (for France, Germany, Denmark, Austria, Poland, Spain and the Netherlands) to see whether and to what extent the planned...
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COVID-19 pandemic has had differentiated impacts for distinct types of farming systems.
Small and medium scale entrepreneurial systems were the farming systems...
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To inform strategic discussions about how best to address root causes and manage Central American migration, this report - a collaboration between the Migration Policy...