Highlights: Panel-ARDL methodology examines climate-food-health relationships across 20 developing countries over 2000–2020. CO 2 emissions demonstrate strong negative association with food...
Search results (163)
Showing results 1 to 10
Geographic coverage
The surge in food prices following the 2021 economic rebound has become a significant concern for households, particularly low-income ones, in Bulgaria, Croatia, Poland, and Romania. Food...
This report outlines recommendations for developing a strategic framework to assist the Stara Zagora region in Bulgaria. It focuses on transitioning from its traditional coal-based industry to a more sustainable...
The report provides an overview of how the CEE countries are currently using the main policy instruments at their disposal – the Common Agricultural Policy (CAP) and the National...
The complexity of coastal fisheries requires a management system that is able to integrate multiple interactions in order to gradually achieve sustainability. We argue that regional co-management can appropriately...
This interactive map has been made by the Agroecology Thematic Working Group (TWG) of the BIOEAST Initiative which aims to mobilise member Ministries and research institutions from eleven...
Documenting the development of agroecology in 13 European countries (Albania, Austria, Bosnia, Bulgaria, Croatia, Germany, Greece, Italy, Kosovo, Malta, Montenegro, North Macedonia, and Romania)...
The Normandy Region wants to better promote seafood and agricultural products. It launched a three-year strategic plan, signed at the Salon de l’agriculture in Paris on Monday February...
This study aimed to map and analyse the deployment of bioeconomy strategies at regional level in the EU-27. It was conducted from July 2021 to March 2022 and covered regulatory frameworks...
Cities and regions play a fundamental role in the transition from a linear to a circular economy, as they are responsible for key policies in local public services such as transport, solid...