This study explores agrifood security in Latin America and the Caribbean using a composite indicator based on FAO data from 2002 to 2022. Regression and cluster analyses were used...
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This Handbook is for practitioners working in the social protection or fisheries sectors searching for innovative ways to promote sustainable fisheries and reduce human vulnerability. Amid a global decline in fish...
An integrated view of data for both food and water can drive improved decision-making and sustained solutions in every geography. Food systems represent 72% of water withdrawals...
Highlights : The UN Global Methane Assessment (2021) shows that approximately 40 per cent of human-caused methane emissions come from the agriculture sector, mainly from livestock (32...
Smallholder farmers urgently need innovative solutions to face challenges in food security. This latest report is a collaboration between the International Fund for Agricultural Development (IFAD), the Food...
Markets for agricultural products continue to be affected by Russia’s war of aggression against Ukraine, the evolving conflicts in the Middle East, climate change and other events. Export...
In response to the pressing need for innovative solutions to address food security challenges, IFAD, FAO and the Islamic Development Bank mapped 10 countries where smallholder farmers...
This document begins with a description of how farmers’ seed systems and formal systems interact, then discusses some of the challenges facing farmers’ seed systems including climate...
Crops and pasture benefited from favourable rainfall and irrigation conditions in 2022/23, while access to farming inputs improved compared to the previous year and the impact of natural hazards on field...
Worldwide, extension and advisory service (EAS) systems have undergone reforms since the 1990s. However, the reforms of the last two decades in many countries have largely failed...