The data stored in the Cultural gems database can be reused. Much of the information made available come from the OpenStreetMap database, and the data has been enriched by Cultural...
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This Action Plan sets out concrete measures to help secure the global competitiveness of the European chemicals industry, to maintain a strong European production base and to upgrade it...
Highlights: For the outlook period from June to October 2025, the Food and Agriculture Organization of the United Nations (FAO) and the World Food Programme (WFP) warn that acute f ood...
This briefing identifies bio-based innovations with high potential to support the forthcoming updated EU bioeconomy strategy. The briefing also relates to broader EU climate and biodiversity goals...
Global trade disruptions and sustainability pressures are accelerating the need for resilient, bio-based industries. This report uncovers a critical disconnect: technological innovation is advancing rapidly, yet...
The Global Report on Food Crisis (GRFC) 2025 estimates that about 295.3 million people in 53 food crisis countries and territories faced high levels of acute...
This report gives the latest bi-annual check-up on waste prevention actions via data and trends, in support of EU’s Waste Framework Directive.
This foresight report looks at how Europe’s food, energy and mobility systems and the built environment could evolve. The report takes four imagined futures, or ‘imaginaries’, developed...