Food insecurity remains a critical global challenge, disproportionately affecting emerging economies due to persistent undernourishment, population growth, and resource constraints. Motivated by rising global...
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Understanding the economic costs attributable to unhealthy diets is essential for advocating health and agrifood investments in low- and middle-income countries (LMICs) experiencing nutrition transitions. These costs...
Highlights: Jointly prepared by the World Bank, the World Food Programme of the United Nations (WFP), and the Food and Agriculture Organization of the United Nations (FAO), this report examines how...
The Association of Southeast Asian Nations (ASEAN) is a regional grouping of Southeast Asian countries formed in 1967 by Indonesia, Malaysia, the Philippines, Singapore, and Thailand. Brunei Darussalam joined...
Child stunting is a persistent problem in the Philippines. While stunting prevalence is higher in rural than in urban areas, it still affects one in four children under the age...
Smallholder farmers urgently need innovative solutions to face challenges in food security. This latest report is a collaboration between the International Fund for Agricultural Development (IFAD), the Food...
Markets for agricultural products continue to be affected by Russia’s war of aggression against Ukraine, the evolving conflicts in the Middle East, climate change and other events. Export...
In response to the pressing need for innovative solutions to address food security challenges, IFAD, FAO and the Islamic Development Bank mapped 10 countries where smallholder farmers...
Through 12 case studies, this report examines how the Fill the Nutrient Gap (FNG) analyses can be leveraged to enhance the ability of national social protection...
A new White Paper explores how planet-friendly school meal programs can help address today’s food system challenges. Written by 85 organizations, including...