The report delves into the landscape of food security and nutrition across the ECO countries, encompassing Afghanistan, Azerbaijan, the Islamic Republic of Iran, Kazakhstan, Kyrgyzstan, Pakistan, Tajikistan, Turkmenistan...
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The report provides an overview of how the CEE countries are currently using the main policy instruments at their disposal – the Common Agricultural Policy (CAP) and the National...
Worldwide, extension and advisory service (EAS) systems have undergone reforms since the 1990s. However, the reforms of the last two decades in many countries have largely failed...
Kyrgyzstan is a livestock country. A large part of the country’s land area serves as pasture for its 1.7 million cattle and 6.3 million sheep and goats.
Pastoral and...
Ecological calendars are knowledge systems based on close observation of one's habitat to measure and give meaning to time, thereby providing anticipatory capacity for livelihood activities...
The Asia-Pacific is the most vulnerable to climate-related shocks. This Seasonal Monitor provides a critical climate overview for WFP’s country offices in this region, with the aim of strengthening understanding, preparedness, and responses...
This interactive map has been made by the Agroecology Thematic Working Group (TWG) of the BIOEAST Initiative which aims to mobilise member Ministries and research institutions from eleven...
The Overview of Food Security in the Countries of the Economic Cooperation Organization (ECO) provides a comprehensive review of the current status of food security in the region, highlighting the characteristics of food security...
This brief aims to illustrate the linkages between migration, food security and nutrition by highlighting the importance of remittances in relieving poverty and food insecurity and the impact on nutrition.
The Kyrgyz Republic...
The past decades have witnessed unprecedented growth in global consumption of raw materials, which also lead to increased environmental pressures. As a response to these challenges, countries...