Food insecurity in Nigeria has persisted for decades, resisting various agricultural policies and programmes since the 1970s. This study investigates the impacts of traditional agriculture (TA), sustainable agriculture...
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This agricultural policy monitoring review for Nigeria covers the period from 2015 to 2021, analysing public expenditure on food and agriculture, and price incentives for the key food-security commodities: maize...
This study explores agrifood security in Latin America and the Caribbean using a composite indicator based on FAO data from 2002 to 2022. Regression and cluster analyses were used...
Achieving Sustainable Development Goal 2 (Zero Hunger) by 2030 remains a persistent global challenge, especially under current overlapping crises such as climate change...
Highlights: Seed quality assurance systems for vegetatively propagated crops are challenging. Biological and economic characteristics of VPCs are often binding constraints. We examine...
An enabling, evidence-based decision-making framework is critical to support agricultural biotechnology innovation, and to ensure farmers’ access to Genetically Modified (GM) crops, including orphan crop varieties...
Highlights: Panel-ARDL methodology examines climate-food-health relationships across 20 developing countries over 2000–2020. CO 2 emissions demonstrate strong negative association with food...
Humanitarian agencies around the world face a never-ending race against time to save lives in places where conflicts, extreme weather, and other shocks lead to collapsing...
Highlights: For the outlook period from June to October 2025, the Food and Agriculture Organization of the United Nations (FAO) and the World Food Programme (WFP) warn that acute f ood...
Highlights: Food insecurity has been steadily worsening since 2018, with a record 5.7 million people estimated to be facing high levels of food insecurity between...