While some progress and recovery have been made in recent years, the world is still above pre-COVID-19 pandemic levels and far from eradicating hunger and food insecurity...
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In the face of climate change, biodiversity loss, environmental degradation, food insecurity and hidden hunger, there is an urgent need to reverse the unsustainable trajectory of food production, processing...
The main contribution of this paper is to evaluate, the agri-food market impacts of different pathways for global catches, in particular the ones resulting from MSY management and a continuation of current fishing pressures.
Global maize prices fell sharply in June 2025 on increased seasonal supplies from Southern Hemisphere harvests. International rice prices also declined, driven by weaker...
Global wheat prices edged up slightly in June, despite seasonal harvest pressure. Maize prices declined, driven by favourable crop conditions in the United States and strong...
Agrifood systems impose significant environmental, social, and health-related externalities that are not reflected in market prices, contributing to unsustainable development and threatening planetary boundaries. True...
Highlights: Drawing on 50 years of Food Security Information Systems (FSIS) literature, the article offers five resilience characteristics to guide development of a future-fit FSIS: (1)...
Improving food systems requires significant expenditures and investments from both the public and private sector. In the case of public outlays, the decisions are taken by the government or by multilateral international...
Crop pests and diseases (P&D) can cause substantial yield losses and pose a threat to global food security. Losses at a regional level can even exceed...
Crop pests and diseases (P&D) can cause substantial yield losses and pose a threat to global food security. Losses at a regional level can even exceed...