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The data stored in the Cultural gems database can be reused. Much of the information made available come from the OpenStreetMap database, and the data has been enriched by Cultural...

Although women play a central role in African agriculture, women’s contributions to agricultural innovation and entrepreneurship remain under-researched and under-recognised. Structural gender disparities, which are...

Overview: This review paper analyses the landscape of research on orphan crops in Burkina Faso and Niger, providing an overview on both the bibliographical metrics and the topics addressed, including species...

This article presents the results of the first stage of the TAFS project (Agroecological transitions for sustainable food systems: a case for public policies) coordinated by the Centre for International Cooperation in Agricultural...

This Action Plan sets out concrete measures to help secure the global competitiveness of the European chemicals industry, to maintain a strong European production base and to upgrade it...

Highlights: For the outlook period from June to October 2025, the Food and Agriculture Organization of the United Nations (FAO) and the World Food Programme (WFP) warn that acute f ood...

Highlights: This study evaluates the impact of climate change and two adaptation policies on gender equality, food security, and poverty. Future climate change would reduce food...

This paper determines the impact of the adoption of improved rice seeds on rural household food security, using farm-level data from 1925 rice-producing households in Burkina Faso. We...

This briefing identifies bio-based innovations with high potential to support the forthcoming updated EU bioeconomy strategy. The briefing also relates to broader EU climate and biodiversity goals...

Global trade disruptions and sustainability pressures are accelerating the need for resilient, bio-based industries. This report uncovers a critical disconnect: technological innovation is advancing rapidly, yet...