Highlights: This study focuses on the potential of off-farm production and marketing of organic and biofertilisers (OFBF) to contribute to soil health in Africa , and particularly in SSA: Egypt (Northern Africa)...
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Highlights: By applying multivariate probit combination, sorting organic from inorganic waste and using organic waste as compost had contributed to success in engagement in circular bio economy...
This publication provides an update on the European Commission’s Food 2030 initiative and is meant to guide future research and innovation policy reflections related to Horizon Europe, the farm-to-fork strategy...
In Africa , more than 120 million people, or 24 percent of the population, consume less food than they need for a healthy life . At the same time, land...