Purpose This study aims to investigate how climate change and political economy factors interact to influence agricultural productivity in Sub-Saharan Africa (SSA). It aims to determine...
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The global roadmap for achieving SDG 2 (‘zero hunger’) without breaching the 1.5°C global warming threshold is an initiative of the UN Food and Agriculture Organization. It aims...
Climate change affects men and women differently, and pre-existing gender disparities may worsen. We use a gendered computable general equilibrium model linked with microsimulations...
The paper reviews the performance of the Sudanese agricultural sector over the last three decades (1990 through 2021) and examines the drivers of that performance. Key findings show that the sector’s...
Trade agreements are a major determinant of the operation of food systems. Here, we examine how different aspects of trade can constrain or enable governments’ ability...
Woody biomass energy makes up a large share of renewable energy consumption in the EU, and the largest share in countries like Denmark. However, little is known about how the public...
With its update of the Bioeconomy Strategy and the Green Deal, the European Commission committed itself to a transformation towards a sustainable and climate-neutral European Union. This process is characterised with an enormous complexity...
Climate change negatively affects Egypt’s agriculture sector. This brief summarizes the results of a modeling exercise to examine a range of climate change adaptation approaches to counteract agricultural...
This paper takes three global visions of world development to 2050 and quantifies their implications for sustainable progress employing the metrics of the Sustainable Development Goals (SDGs). The SDG...