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Knowledge4Policy
Knowledge for policy

Supporting policy with scientific evidence

We mobilise people and resources to create, curate, make sense of and use knowledge to inform policymaking across Europe.

  • Publication | 2022

Food Fraud Summary February 2022

Monthly summary of articles on food fraud and adulteration – February, 2022. Food fraud cases: wine, alcoholic beverages, milk and milk products, cereals, meat products, eggs, olive oil, seafood, coffee, juices, honey, food supplements.