The Food Systems Integrated Program (FSIP), led by FAO and IFAD, will direct $252 million in project financing and $2.2 billion in co-financing to 32 countries. The FSIP...
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Geographic coverage
Burundi Ivory Coast Mexico
Description:
This EU-funded programme - 23.2 M EUR, including EUR 18.2 million from the EU and EUR 5.0 million from Belgium - has the objective to...
Project financed by the EU to develop the tilapia farming value chain in Ivory Coast.
Farmers Organisations Leading Research & Innovation on agroecology for sustainable food systems
Resilient, productive and sustainable agroecological agri-food systems secured through farmer-led innovation...
The UN’s International Fund for Agricultural Development (IFAD) has launched a Crisis Response Initiative to ensure that small-scale farmers in high-risk countries can produce food over...
The overall objective is to enhance the sustainability of cocoa farms while preserving the environment by tailoring cocoa cropping systems to the changing context in Côte d'Ivoire and Ghana. The aim is to contribute...
The MARIGO project sets out
to perform a diagnosis of the peri-urban market gardening sector in Côte d'Ivoire
to generate multidisciplinary knowledge off the value chain, and
to steer...
The overall objective of the ICSAL project is to support governments, private sector and other stakeholders in the implementation of policies and practices that lead to improvement in product design and product sustainability information...
As citizens of the world, we are all facing an extraordinary challenge. In the year 2050, an estimated 9 billion people need to be fed. Every single day...
The development objective Cashew Value-Chain Competitiveness Project is to increase cashew productivity, quality and value-added, benefiting smallholder farmers and the cashew processing industry in the Republic of Côte d’Ivoire...