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Description: This EU-funded programme - 23.2 M EUR, including EUR 18.2 million from the EU and EUR 5.0 million from Belgium - has the objective to...

The general objective is to help reduce poverty, as well as food and nutritional insecurity in rural communities in the central highlands of Madagascar. The specific objective is to help reduce the vulnerability...

Farmers Organisations Leading Research & Innovation on agroecology for sustainable food systems Resilient, productive and sustainable agroecological agri-food systems secured through farmer-led innovation...

The UN’s International Fund for Agricultural Development (IFAD) has launched a Crisis Response Initiative to ensure that small-scale farmers in high-risk countries can produce food over...

Early 2020 Key objective: To strengthen the translational (proof of concept) capacities of research organisations and SMEs in the Western Balkans. Project summary: The JRC will be providing...

As in many other African countries, the pathways for future agriculture and food systems in Benin, Ethiopia, Kenya and Madagascar can still be modelled to a certain extent. Amongst...

01/2017-12/2019 Key objective: To assist in unlocking the economic benefits of research conducted in universities and research centres in the Western Balkans by transforming research output into actual services and...

A team from the University of Reading, as part of the CGIAR Research Program on Climate Change, Agriculture and Food Security (CCAFS) research work is scaling out a novel approach to support...

160,000 poor rural households in Lesotho will benefit from new financing for a project that will boost food security and nutrition, mitigate the impact of climate change and strengthen...

The overall aim of SERVInnov is to strengthen, multiply and promulgate innovations which have significant positive impacts on food and nutrition security through improvement of agriculture and agrifood systems...