Grain legumes such as cowpea are among the most important food crops in Africa, grown both by small-holders and commercial farmers. Insect pests such as the Bean...
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Despite the growing efforts of research and extension programs on the promotion of conservation agriculture (CA), there has been limited success with adopting CA on smallholder farms in Africa...
Agroforestry is a form of agriculture “alternative” to conventional one, which provides multi-functional environmental, agronomic, economic and social benefits able to support sustainable improvement of food, nutrition...
NASA Harvest is a new, multidisciplinary program commissioned by NASA and led by the University of Maryland to enhance the use of satellite data in decision making related to food security and agriculture...
AfriCultuReS – Enhancing Food Security in AFRIcan AgriCULTUral Systems with the Support of REmote Sensing - aims to design, implement and demonstrate an integrated agricultural monitoring and early...