Context When we go to work or school, especially if we live in an urban area, we can often choose between different modes of transport...
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LEAP4FNSSA - Support to the implementation of the Long-term EU-AU Research and Innovation Partnership for Food and Nutrition Security and Sustainable Agriculture
The general objective of LEAP4FNSSA is to establish a sustainable structure, or ‘Platform’, for the efficient and coherent implementation of the AU-EU Research and Innovation Partnership as described in the FNSSA Roadmap. Under the aegis of the HLPD...
Domestic livestock play an important economic and cultural role for an enormous number of resource-poor farming communities in tropical and sub-tropical regions of the world. The prosperity of small family-run farms...
A large variety of local indigenous and commercial cattle breeds has been produced as a result of domestication and selection. This variety ensures the capability and adaptability of livestock to fulfill its...
AFTER aims to revisit traditional African products, knowledge and know-how in the light of new technologies for the benefit of consumers, producers and processors in Africa and Europe. By applying European science...
The project will develop environmentally appropriate and socio-economically sustainable biotechnological processes for converting biodegradable fractions of identified African and Mediterranean agricultural and industrial waste as well as fractions...
Tilapia is an important source of healthy and affordable animal protein, offering a valuable contribution to the diet of Africa’s rural poor in particular. Many natural fisheries are being...